Controlled Environmental Ag & Precision Ag Workshop and Tour
Date TBA
150 Slayton Ave, Danville, VA 24540
The term controlled environment agriculture (CEA) encompasses various innovative farming practices, such as greenhouse cultivation and vertical farming, which harness controlled environments to optimize crop growth.
During this tour we will visit IALR (Institute for Advanced Learning and Research) to discuss CEA, exploring its role in supporting/supplementing traditional farming, enhancing crop quality, and ensuring year-round production. Gain a comprehensive understanding of why CEA is vital for addressing modern agricultural challenges, including climate change, resource scarcity, and food security.
Space is limited to 75 participants.
For more information, contact Tabitha Bugg at 804-892-2997, or tbugg@vsu.edu.
If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office at smallfarm@vsu.edu or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.
Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.