Filtering by: “Forestry”

Aug
29

A Taste of Randolph Farm - College of Agriculture Field Day

A Taste of Randolph Farm - VSU College of AGriculture Field Day

Thursday, August 29, 2024 · Registration Begins at 7:30 AM

VSU Randolph Farm, 4415 River Road, Petersburg, VA


This year's theme is "A Taste of Randolph Farm." Discover the rich offerings of the VSU College of Agriculture through:

  • Diverse and innovative programs in food, agriculture, natural resources, family, youth, nutrition, and community engagement

  • Opportunities to meet faculty, researchers, students, Extension specialists, and community members, including small farmers and industry partners

  • Hands-on activities and the chance to taste Randolph Farm's produce and meats prepared by culinary experts

  • The VSU Trojan Farmer's Market, where you can shop tasty, healthy, local produce and farm products

FARM TOUR STOPS—

  • High-Tech Ag - Drones: Mr. Tim Sexton

  • USDA Agencies & Virginia Agencies:

    • Farm Service Agency (FSA)

    • Natural Resources Conservation Service (NRCS)

    • Risk Management Agency (RMA)

    • Agricultural Marketing Service (AMS)

    • Food and Nutrition Service (FNS)

    • Farm Credit of the Virginias

    • Virginia Department of Social Services

    • Virginia Farm Bureau

    • VA Department of Conservation and Recreation

    • University of Arkansas - RMA Navigator Program

  • Food Safety & Packaging: Dr. Chyer Kim and Dr. Toktam Taghavi

  • Nocturnal Animals; Stone Garden: Dr. Trakela Wright-Hicks, Ms. Bernadette Darrow, and Ms. Sheree Press

  • Aquafarm: Mr. James Hill

  • Taste of Randolph Farm: Sample tilapia, catfish, and trout prepared by Chef Reese & Chef Rose (HM students), and lamb by Jessica Queen & Chef Bobby Maddox from Belmont Butchery

  • Controlled Environment Agriculture (CEA) - Aquaponics: Mr. Josh Dusci

  • Integrated Pest Management (IPM) - Pollinator Health: Dr. Zelalem Mersha

  • Edible Flowers & Herbs: Dr. Theresa Nartea & Mrs. Robeson

  • High-Tech High Tunnel: Ms. Grace Summers

  • COA Departments & Clubs:

    • Department of Agriculture

    • Department of Family Consumer Science

    • Department of Hospitality Management

    • Horticulture Club, MANRRS, Pre-Vet Club

  • Ginger & Garlic: Dr. Sanjun Gu

  • High Tunnel Hemp: Dr. Ramesh Dhakal

  • Soil & Water Quality: Dr. Leonard Githinji

  • Recycling of Crop Residue: Dr. Adnan Yousuf

  • Power Proteins:

    • Edamame: Dr. Guo-Liang Jiang

    • Faba Beans: Dr. Shahram Torabian

    • Black Beans, Kidney Beans, Great Northern Beans, Pinto Beans, and Navy Beans: Dr. Harbans Bhardwaj

  • Small Ruminants: Live animals, Parasite Laboratory, Mobile Processing Unit, and Germplasm Laboratory led by Dr. Dahlia O'Brien & Dr. Stephan Wildeus, Ms. Davida Rimm-Kauffman & Ms. Mackenzie Robertson

  • Healthy Animals: Dr. Eunice Ndegwa

  • Fruits of Discovery - Canticuber: Dr. Shuxin Ren and Dr. Leah Hamilton

  • Deer Fencing: Ms. Amanda Seow

  • Switchgrass Energy: Dr. Maru Kering

  • Heritage Cattle: Dr. Neal Brown, Mr. Berry Harris & Mr. Isaiah Embry

VSU TROJAN FARMER’S MARKET:

Shop tasty, healthy, local produce, and value-added farm products from these vendors:

Join us for a family-friendly event that showcases the best of Randolph Farm and the VSU College of Agriculture.

For more information, contact Carrie Bolton at 804-524-5836 or cebolton@vsu.edu; or Jessica Harris at 804-524-5964 or jharris@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact Carrie Bolton at cebolton@vsu.edu or call (804) 524-5836 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

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Mar
25

Forest Bathing for Health and Wellness

Forest Bathing for Health and Wellness

Saturday, March 25, 2023 · 11 am–2 pm

VSU Randolph Farm Nature Trail, 4415 River Road, Petersburg, VA 23803


Join us to learn the science behind forest bathing while exploring the VSU Randolph Farm Nature Trail with Urban Forestry Associate Extension Specialist, Joel Koci.

This will be followed by a light yoga session with Heart of Hearts Owner and Yoga Instructor, Mickenzie Johnson. Bring water and a yoga mat.

Space is limited.

For more information, contact Mark Klingman at mjklingman@vsu.edu.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Program office at mjklingman@vsu.edu or call (804) 524-5493 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, gender, gender identity, gender expression, national origin, political affiliation, race, religion, sexual orientation, genetic information, military status, or any other basis protected by law.

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May
14

Landowner's Guide to Selling Timber

Timber on a flatbed truck

Landowner's Guide to Selling Timber

Join us on Zoom

Thursday, May 14th • 10:30am

Presented by

Dr. Jerry Bettis, Forestry Extension Specialist, Virginia State University

Timber sales can be complex, but forest landowners can make the most of this unique opportunity to generate revenue and achieve ownership goals.

We will discuss important considerations and tips for how to sell your timber, including how to find and select a professional consulting forester to provide you with a wide array of services. These fee-based services can include timber appraisal, harvest planning, timber sale coordination, financial planning for tax purposes and boundary marking.

For more information, contact Dr. Jerry Bettis at jbettis@vsu.edu.

YOU WILL RECEIVE YOUR ZOOM MEETING LINK  ONCE YOU ARE REGISTERED. IF YOU DO NOT RECEIVE A LINK, PLEASE EMAIL MJKLINGMAN@VSU.EDU.

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