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Farmers Market Vendor Training

  • Danville Community Market Community Room 629 Craghead Street Danville, VA, 24541 United States (map)
FarmMarketVendor_banner.jpg

Farmers Market Vendor Training

Monday, March 25, 2019
4:00pm - 7:00pm

Danville Community Market Community Room

629 Craghead Street
Danville, VA

Dinner will be provided.

Topics will Include:

  • Virginia Grown Program

  • Senior Farmers Market Nutrition Program

  • Vegetable GAP Certification

  • Marketing & Sales, Social Media Strategies

  • Health Benefits of Local Foods

  • Regional Demographics of Sales

Registration is required – by Friday, March 22nd.

Contact Ken Porzio (Danville Community Market) at 434-797-8961

For more information, contact Small Farm Outreach Program Agent Cliff Somerville (csomerville@vsu.edu / (804) 892-4581 or call the Small Farm Outreach Program office at (804) 524-3292.

If you are a person with a disability and desire any assistive devices, services or other accommodations to participate in this activity, please contact the Small Farm Outreach Program office (smallfarm@vsu.edu) or call (804) 524-3292 / TDD (800) 828-1120 during business hours of 8 am. and 5 p.m. to discuss accommodations five days prior to the event.

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Farm Labor Placement Program Overview
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March 25

USDA GAP Introduction, Packhouse and Traceback